Method
Rice (2 pots), prawn, 2 sticks of lemon grass and 1 inch ginger- boil it together .
Then add coconut milk (4 cups), a pinch of salt and a ladle of sugar. Boil it until thickened.
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Preparing grilled fish (ikan percik kelantan, ikan percik emas), sandwich, pickles, stuffed chillies (solok lada) and lots of other delicious Malay food.
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