Bancuh/ adun sebati sedikit tepung gandum dan tepung beras,bijan, serbuk kunyit, kelapa parut, garam,air. Gaul sebati dan celupkan tapai ubi ke dalam bancuhan tepung. Goreng seperti biasa.
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Preparing grilled fish (ikan percik kelantan, ikan percik emas), sandwich, pickles, stuffed chillies (solok lada) and lots of other delicious Malay food.
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