Preparing grilled fish (ikan percik kelantan, ikan percik emas), sandwich, pickles, stuffed chillies (solok lada) and lots of other delicious Malay food.
Saturday, August 23, 2008
anchovy and onion fritters
Method: Anchovies,plain flour,baking powder,sugar,salt,water and sliced onion- mix them together. Then, fry till golden brown.
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